ORGANIC EXTRA VIRGIN OLIVE OIL
Organic extra virgin olive oil, produced exclusively in the area where the plain of the Minoan palace was located 5 thousand years ago. A region with a unique microclimate that favours the production of quality olive oil.
Pure, without chemicals and additives, free of pesticides and fertilizers that contaminate the environment, certified by international organizations.During the production process, strict environmental and ecological rules are followed, respecting both the olive tree and the environment.
It is characterized by a fruity aroma with references to herbs, citrus fruits and freshly cut grass. Discreetly bitter with a spicy aftertaste that lasts, a feature found only in high quality olive oils. It is rich in antioxidants, vitamins and all other valuable and nutritious ingredients.
It combines perfectly with cooked or fried food and raw in fresh salads as well as with fish and legumes.
It is available in dark green Dorica bottlesfitted with controlled flow dispenser in volumes of
100ml, 250ml, 500ml, 750m
l as well as in an easy-to-use
that will become your necessary accessory (one calorie per spray).
Available languages: Greek, English, Russian, German, French and Flemish.
Product of organic farming